Video, 2 hrs

Values-based Food Systems: From Shared Vision to Shared Reality

Planet to Plate

17 Jun 2021 13:00

Gareth Roberts from Regather in conversation with Caroline Hart, will explore pathways to values-based food systems and their potential contribution to transforming food sustainability in Sheffield and beyond.

Credits

Speakers

Dr Caroline Hart, School of Education
Gareth Roberts, Founder of Regather

Values-based Food Systems: From Shared Vision to Shared Reality

Credits

Speakers

See also

Plastic Planet

Austerity

Co-Creating Sustainable Food Systems: Communities of Learning

It All Kind of Links Really

Rethinking Subtitles for Deaf Audiences

Negotiating with NGOs

Ryan Taylor: Aquakulture

TORTI: Eggsploring Solutions for the Turtle Extinction Crisis

Making a Prime Minister in Makerfield?

Bittersweet Air

Echoes of Time | Performance

Climate Change 2040: A Future Shaped by Smart Systems

Values-based Food Systems: From Shared Vision to Shared Reality

Credits

Speakers

See also

Plastic Planet

Austerity

Co-Creating Sustainable Food Systems: Communities of Learning

It All Kind of Links Really

Rethinking Subtitles for Deaf Audiences

Negotiating with NGOs

Ryan Taylor: Aquakulture

TORTI: Eggsploring Solutions for the Turtle Extinction Crisis

Making a Prime Minister in Makerfield?

Bittersweet Air

Echoes of Time | Performance

Climate Change 2040: A Future Shaped by Smart Systems