Podcast, 30 mins

Beyond Free School Meals

The impact of the COVID-19 pandemic on children's nutrition

Part of Understanding Society: A Festival of Social Science

2 Nov 2021 08:00

This podcast explores how the COVID-19 pandemic has impacted on children's diets, health and well-being. Based on research conducted by Dr Meesha Warmington and Erin Brierly in 2020.

Credits

The Podcast

Dr Meesha Warmington, School of Education
Produced by Kitty Turner

Beyond Free School Meals

Credits

The Podcast

See also

Lessons in Power: Public Services w/ Nick Pearce

School Meal Memories

The Politics of Display

Ethics of Researching with Communities

What Are the Health Priorities of Disabled People?

Towards joyful learning

Ethnicity and Unequal Ageing

A Sustainable Future?

Wynter's Paper: Insanity or Warning?

Motor Neuron Disease

Using Randomised Controlled Trials to help people with Dementia and Children with Phobias

Age of Love

Beyond Free School Meals

Credits

The Podcast

See also

Lessons in Power: Public Services w/ Nick Pearce

School Meal Memories

The Politics of Display

Ethics of Researching with Communities

What Are the Health Priorities of Disabled People?

Towards joyful learning

Ethnicity and Unequal Ageing

A Sustainable Future?

Wynter's Paper: Insanity or Warning?

Motor Neuron Disease

Using Randomised Controlled Trials to help people with Dementia and Children with Phobias

Age of Love